[活动总结]2015-06-14,万欧兰葡萄酒俱乐部系列131,“阿根廷门多萨精品酒品鉴会(上)”

文:王智慧 | 葡萄酒在线

万欧兰俱乐部六月的活动主题是阿根廷,关键词是畅饮和盲品,而且是具有门多萨中高端实力的酒款畅饮。而通过第一轮17款品鉴过后,大众评委的最终回馈表明,阿根廷酒的整体水准优质,确能够给人惊喜,也不如我们所设想一水儿的重口,也有很柔和优雅的结构以及丰富的表现力。

Theme of June: Argentina

Key words of our club: “Quaff ” & “blind tasting” the midrange and high-end Argentine wine。

After the first round of tasting of seventeen bottles, we were impressed by the overall high quality of Argentinian. They are not so “strong” as we imagined, actually some of them are quite soft in structure and expressive at the same time.

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 1. 盲品打分环节

周日下午的第一轮阿根廷品鉴会共有三个环节组成,首先今天参加活动的小伙伴们要以评委的姿态盲品投票选出17款最佳。然而十款未出,认认真真品鉴的大众评委们已有人开始嚷嚷没感觉了,喝不动了(不排除是因头几款太贪心倒太多),相视一笑都是一口优美的小黑牙。主持人趁机倾诉自己的工职之苦以博美女们同情:我们做评委时一天要喝一百几十款呢,碰到哪款酒cork掉可以跳过去不用喝要高兴上老半天,我们真是太不容易了。。。

1. Scoring Process
The first round of Argentina tasting on Sunday afternoon consists of three parts. All the participants are required to select the best one from the seventeen wines after blindly tasting as a panelist. However, some of them begun to complain tastelessness even before the tenth wine shows up. Well, it’s reasonable to guess some wine is too good to be spit out. Mr. Lu talked about his own experience that it’s quite usual to blindly taste more than a hundred wine as a professional panelist.

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2. 鬼椒品鉴环节

吃喝不分家,我们不定期举办的辣椒品鉴本着人生就要充满刺激和挑战这么一个宗旨,以放倒俱乐部所有叫嚣吃辣无底限的小伙伴为目标,再次闪亮登场。这是最欢喜的一个环节,起初大家还矜持谦虚的互相推让,在以吴英为代表的勇士带头之后,从鸟眼到Scorpion,从辣椒尖到根部,纷纷勇敢的上手分食尝试,鉴定辣度等级和舌面灼热的程度。汀汀同学甚至勇敢的嚼烂了一枚辣椒籽!强作镇定的壮士和泪眼朦胧的美女相映成趣。不擅吃辣的主持人终于有了机会,扬眉吐气的看着吃辣小能手们一个个的倒下,同时在旁边不停的煽风点火:吃下一整只Scorpion可以免两次活动费用哦。然后兴奋的策划继续走遍万水千山搜集变态辣椒。。。

2. Tasting Jolokia
We constantly hold the pepper tasting on the principal of pursuing excitement and challenge in life and at the aim of taking out those who claim that they are unbeatable in front of pepper. It’s the most joyful moment of all three parts. In the very first beginning, participants behaved modestly and declined to eat the pepper. But after our pioneer Wu Ying tasteed the pepper “Bird’s eye” and “Scorpion” from the bottom to the top, participants began to follow suit, identifying the hot degree and burning area the pepper brings. Some people even dared to taste the seeds. Mr.Lu look at all  participants with a sense of satisfaction because he finally finds the pepper that makes us surrender and he claims proudly that whoever eats a whole pepper will have free charge of participation for two times. How evil!!

 

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3. 拍卖环节

这次的慈善拍卖应夏天的景儿,以各种香槟、白葡萄酒为主,有几瓶诸如DR LOOSEN等的优质雷司令,还有一些新旧世界的干红和一瓶主持人幽怨的表示,从巴黎机场辛辛苦苦背回来的1L装的苦艾。部分甚至是业界良心的无底价起拍。。。很快抢的干干净净。只剩下身穿拍卖制服(围裙?)的主持人默默心酸,独自嘟囔,我是不是应该把底价提的高一点。。。

3. Auction
The majority of the wine under the hammer are champagne and white wine in accordance with the lovely summer, such as high-quality Resiling like DR LOOSEN etc. There are also some dry red wine and a bottle of one-liter Vermouth which was brought a long way back from the airport. The wine were sold out quickly under the very resonance prices, leaving Mr. Lu complains that the price should be much higher!

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是的,我们主持人就是陆江老师。至于这次盲品的评分结果将与第二轮阿根廷品鉴会的评分结果整合统计后一并给出。欢迎大家留心关注,参加我们的下次活动~

The final result will be give out in the 2nd round of tasting, which will be held in next weekend—so stay tuned!

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